Cooked ham is a staple in many cuisines, and its versatility makes it a great addition to various dishes. Whether you’re looking for a simple snack or a hearty meal, cooked ham can be paired with a wide range of ingredients to create something truly special. In this article, we’ll explore the best combinations to pair with cooked ham, from classic pairings to more adventurous options.
Classic Pairings for Cooked Ham
When it comes to pairing with cooked ham, some combinations are timeless. These classic pairings are a great starting point for anyone looking to elevate their meals.
Pineapple and Ham: A Sweet and Savory Combination
One of the most iconic pairings for cooked ham is pineapple. The sweetness of the pineapple balances out the saltiness of the ham, creating a delicious and refreshing combination. This pairing is commonly seen in Hawaiian-style pizzas and salads, but it can also be enjoyed on its own as a simple snack.
Ham and Cheese: A Match Made in Heaven
Another classic pairing for cooked ham is cheese. The creaminess of the cheese complements the richness of the ham, creating a satisfying and filling combination. This pairing is commonly seen in sandwiches, wraps, and quiches.
Fresh Fruits and Vegetables
Fresh fruits and vegetables can add a burst of flavor and color to your cooked ham dishes. Here are some popular options:
Apples and Ham: A Crisp and Refreshing Combination
Apples and ham are a surprisingly great pair. The crispness of the apple balances out the richness of the ham, creating a refreshing and satisfying combination. This pairing is commonly seen in salads and sandwiches.
Carrots and Ham: A Sweet and Savory Combination
Carrots and ham are another great pair. The sweetness of the carrots balances out the saltiness of the ham, creating a delicious and healthy combination. This pairing is commonly seen in stews and soups.
Grains and Legumes
Grains and legumes can add texture and nutrition to your cooked ham dishes. Here are some popular options:
Rice and Ham: A Classic Combination
Rice and ham are a staple in many cuisines. The simplicity of the rice allows the flavor of the ham to shine, creating a comforting and satisfying combination. This pairing is commonly seen in stir-fries and casseroles.
Lentils and Ham: A Hearty and Nutritious Combination
Lentils and ham are a great pair for those looking for a nutritious and filling meal. The protein and fiber in the lentils complement the richness of the ham, creating a satisfying and healthy combination. This pairing is commonly seen in stews and soups.
International Inspirations
Cooked ham can be paired with a wide range of international ingredients to create unique and delicious dishes. Here are some popular options:
Korean-Style Ham and Kimchi: A Spicy and Sour Combination
Korean-style ham and kimchi is a surprisingly great pair. The spiciness of the kimchi balances out the richness of the ham, creating a bold and refreshing combination. This pairing is commonly seen in Korean-style BBQs and stir-fries.
Cuban-Style Ham and Beans: A Hearty and Flavorful Combination
Cuban-style ham and beans is a classic pairing in Cuban cuisine. The sweetness of the beans balances out the saltiness of the ham, creating a hearty and flavorful combination. This pairing is commonly seen in stews and soups.
Breakfast and Brunch Ideas
Cooked ham can be paired with a wide range of breakfast and brunch ingredients to create delicious and satisfying meals. Here are some popular options:
Ham and Eggs: A Classic Breakfast Combination
Ham and eggs are a staple in many breakfast cuisines. The richness of the ham complements the simplicity of the eggs, creating a satisfying and filling combination. This pairing is commonly seen in omelets, scrambles, and breakfast burritos.
Ham and Pancakes: A Sweet and Savory Combination
Ham and pancakes are a surprisingly great pair. The sweetness of the pancakes balances out the saltiness of the ham, creating a delicious and satisfying combination. This pairing is commonly seen in breakfast and brunch dishes.
Desserts and Sweet Treats
Yes, you read that right! Cooked ham can be paired with sweet ingredients to create unique and delicious desserts. Here are some popular options:
Ham and Pineapple Upside-Down Cake: A Sweet and Savory Combination
Ham and pineapple upside-down cake is a surprisingly great pair. The sweetness of the pineapple and the cake balances out the saltiness of the ham, creating a delicious and unique dessert.
Ham and Apple Crisp: A Warm and Comforting Combination
Ham and apple crisp is another great pair. The sweetness of the apples balances out the saltiness of the ham, creating a warm and comforting dessert.
| Ingredient | Pairing Idea |
|---|---|
| Pineapple | Pineapple and ham pizza, Hawaiian-style salad |
| Cheese | Ham and cheese sandwich, quiche |
| Apples | Apple and ham salad, ham and apple crisp |
| Carrots | Carrot and ham stew, carrot and ham soup |
| Rice | Ham and rice bowl, ham and rice casserole |
| Lentils | Lentil and ham stew, lentil and ham soup |
| Kimchi | Korean-style ham and kimchi BBQ, kimchi and ham stir-fry |
| Beans | Cuban-style ham and beans, ham and bean soup |
| Eggs | Ham and eggs omelet, ham and eggs breakfast burrito |
| Pancakes | Ham and pancakes breakfast, ham and pancakes brunch |
In conclusion, cooked ham is a versatile ingredient that can be paired with a wide range of ingredients to create delicious and satisfying meals. From classic pairings like pineapple and cheese to more adventurous options like kimchi and lentils, the possibilities are endless. Whether you’re looking for a simple snack or a hearty meal, cooked ham is a great addition to any dish. So next time you’re cooking with ham, don’t be afraid to experiment and try new pairings – you never know what delicious combination you might discover!
What are some popular side dishes that go well with cooked ham?
Cooked ham is a versatile dish that can be paired with a variety of side dishes to create a well-rounded meal. Some popular options include roasted vegetables, such as Brussels sprouts or carrots, which complement the rich flavor of the ham. You can also try pairing it with creamy sides like mashed potatoes or mac and cheese for a comforting meal.
Additionally, you can consider lighter options like a green salad or a fruit salad to provide a refreshing contrast to the savory ham. If you want to add some crunch to your meal, try pairing it with crispy sides like roasted sweet potato fries or crispy onion rings. The key is to find a balance between flavors and textures to create a satisfying meal.
How do I choose the right type of ham for my meal?
When choosing a type of ham, consider the flavor profile and texture you want to achieve. For example, a glazed ham is perfect for a sweet and sticky flavor, while a smoked ham is ideal for a more savory and smoky taste. You can also opt for a boneless ham for easier slicing and serving.
Another factor to consider is the level of saltiness you prefer. Some hams, like prosciutto or serrano ham, are cured with salt and have a more intense flavor. Others, like a honey-glazed ham, are sweeter and milder. Think about the other ingredients in your meal and choose a ham that complements them.
Can I pair cooked ham with pasta or rice dishes?
Cooked ham can be paired with pasta or rice dishes to create a satisfying and filling meal. Try pairing it with creamy pasta sauces like carbonara or mac and cheese for a comforting meal. You can also add diced ham to a stir-fry with rice and vegetables for a quick and easy meal.
When pairing ham with pasta or rice, consider the flavor profile of the dish. For example, a spicy ham pairs well with bold flavors like arrabbiata sauce, while a milder ham is better suited to creamy sauces like Alfredo. Experiment with different combinations to find your favorite.
How do I add flavor to my cooked ham?
There are many ways to add flavor to your cooked ham, depending on your personal preferences. One option is to glaze it with a sweet or sticky sauce, such as honey or brown sugar, during the last 20 minutes of cooking. You can also try rubbing it with spices or herbs, like mustard or thyme, before cooking for added depth of flavor.
Another option is to add aromatics like onions or cloves to the pan while cooking the ham. This will infuse the ham with a rich and savory flavor. You can also try marinating the ham in a mixture of olive oil, acid like vinegar or citrus, and spices before cooking for added flavor.
Can I pair cooked ham with breakfast dishes?
Cooked ham can be paired with breakfast dishes to create a hearty and satisfying meal. Try pairing it with eggs, pancakes, or waffles for a classic breakfast combination. You can also add diced ham to omelets or frittatas for added protein and flavor.
When pairing ham with breakfast dishes, consider the flavor profile of the dish. For example, a smoky ham pairs well with bold flavors like scrambled eggs with chili flakes, while a milder ham is better suited to sweeter dishes like pancakes or French toast.
How do I store leftover cooked ham?
Leftover cooked ham can be stored in the refrigerator for up to 5 days or frozen for up to 2 months. To store it in the refrigerator, wrap the ham tightly in plastic wrap or aluminum foil and place it in a covered container. To freeze it, wrap the ham tightly in plastic wrap or aluminum foil and place it in a freezer-safe bag.
When reheating leftover ham, make sure it reaches an internal temperature of 165°F to ensure food safety. You can reheat it in the oven, microwave, or on the stovetop, depending on your preference. Try to reheat it to the same level of doneness as when it was first cooked to maintain its texture and flavor.
Can I pair cooked ham with vegetarian or vegan dishes?
While cooked ham is typically associated with meat-based meals, it can also be paired with vegetarian or vegan dishes for added protein and flavor. Try pairing it with roasted vegetables, like Brussels sprouts or sweet potatoes, for a satisfying and filling meal. You can also add diced ham to vegetarian soups or stews for added depth of flavor.
When pairing ham with vegetarian or vegan dishes, consider the flavor profile of the dish. For example, a smoky ham pairs well with bold flavors like roasted vegetables with chili flakes, while a milder ham is better suited to sweeter dishes like lentil soup. Experiment with different combinations to find your favorite.