Are you tired of the same old pizza-making routine? Look no further. Cooking pizza on a BBQ stone is a game-changer that will take your pizza nights to the next level. Not only does it add a smoky flavor to your pizza, but it also gives you a crispy crust that’s hard to achieve in a traditional oven. In this article, we’ll show you how to cook pizza on a BBQ stone like a pro.
Benefits of Cooking Pizza on a BBQ Stone
Before we dive into the nitty-gritty of cooking pizza on a BBQ stone, let’s talk about the benefits. Here are just a few reasons why you should give it a try:
- Smoky flavor: Cooking pizza on a BBQ stone gives your pizza a smoky flavor that’s hard to replicate in a traditional oven.
- Crispy crust: The high heat of the BBQ stone cooks the crust quickly, giving you a crispy crust that’s perfect for holding all your favorite toppings.
- Easy to use: Cooking pizza on a BBQ stone is surprisingly easy. Simply preheat the stone, add your pizza, and cook for a few minutes.
- Versatile: You can cook a variety of pizzas on a BBQ stone, from classic margherita to meat-lovers.
Choosing the Right BBQ Stone
Not all BBQ stones are created equal. Here are a few things to look for when choosing a BBQ stone for cooking pizza:
- Material: Look for a stone made from a durable material like cordierite or ceramic. These materials can withstand high heat and are easy to clean.
- Size: Choose a stone that’s large enough to hold your pizza. A 14-inch stone is a good size for most pizzas.
- Thickness: A thicker stone will retain heat better than a thinner one. Look for a stone that’s at least 1/2 inch thick.
Preheating the BBQ Stone
Preheating the BBQ stone is an important step in cooking pizza. Here’s how to do it:
- Preheat the grill: Preheat your grill to high heat (at least 500°F).
- Place the stone on the grill: Place the BBQ stone on the grill and close the lid.
- Preheat the stone: Preheat the stone for at least 30 minutes. This will ensure that the stone is hot enough to cook your pizza.
Cooking Pizza on the BBQ Stone
Now that the stone is preheated, it’s time to cook your pizza. Here’s how to do it:
- Roll out the dough: Roll out your pizza dough to your desired thickness.
- Add toppings: Add your favorite toppings to the dough.
- Place the pizza on the stone: Place the pizza on the preheated stone and close the lid.
- Cook the pizza: Cook the pizza for 2-3 minutes, or until the crust is golden brown and the toppings are cooked through.
Tips for Cooking Pizza on a BBQ Stone
Here are a few tips to keep in mind when cooking pizza on a BBQ stone:
- Use a pizza peel: A pizza peel is a long, thin piece of wood or metal that’s used to transfer the pizza to the stone. It’s a must-have for cooking pizza on a BBQ stone.
- Dust the stone with cornmeal: Dusting the stone with cornmeal will prevent the pizza from sticking to the stone.
- Rotate the pizza: Rotate the pizza halfway through cooking to ensure that the crust is cooked evenly.
Common Mistakes to Avoid
Here are a few common mistakes to avoid when cooking pizza on a BBQ stone:
- Not preheating the stone: Preheating the stone is an important step in cooking pizza. If you don’t preheat the stone, your pizza may not cook evenly.
- Not using a pizza peel: A pizza peel is a must-have for cooking pizza on a BBQ stone. If you don’t use a pizza peel, you may end up with a pizza that’s stuck to the stone.
- Overloading the pizza: Don’t overload the pizza with too many toppings. This can make the crust soggy and difficult to cook.
Conclusion
Cooking pizza on a BBQ stone is a game-changer that will take your pizza nights to the next level. With its smoky flavor and crispy crust, it’s a must-try for any pizza lover. By following the tips and techniques outlined in this article, you’ll be well on your way to cooking pizza like a pro. So why not give it a try? Your taste buds will thank you.
| BBQ Stone Size | Pizza Size |
|---|---|
| 12 inches | 10-12 inches |
| 14 inches | 12-14 inches |
| 16 inches | 14-16 inches |
Note: The table above shows the recommended BBQ stone size for different pizza sizes.
What is the benefit of cooking pizza on a BBQ stone?
Cooking pizza on a BBQ stone offers several benefits. The stone absorbs moisture from the dough, resulting in a crispy crust that is similar to a wood-fired oven. Additionally, the stone distributes heat evenly, ensuring that the pizza cooks consistently throughout.
The BBQ stone also allows for a smoky flavor to be infused into the pizza, which is a result of the high heat and the stone itself. This flavor is difficult to replicate in a traditional oven and adds a unique twist to homemade pizzas. Overall, cooking pizza on a BBQ stone is a great way to achieve a delicious and authentic pizza experience.
What type of BBQ stone is best for cooking pizza?
When it comes to choosing a BBQ stone for cooking pizza, there are a few options to consider. A cordierite stone is a popular choice, as it is durable and can withstand high temperatures. A ceramic stone is also a good option, as it is easy to clean and can distribute heat evenly.
It’s also important to consider the size of the stone. A larger stone will allow for bigger pizzas, but may be more difficult to handle. A smaller stone, on the other hand, will be easier to handle, but may limit the size of the pizzas. Ultimately, the best stone will depend on personal preference and the type of pizzas being made.
How do I prepare my BBQ stone for cooking pizza?
Before cooking pizza on a BBQ stone, it’s essential to prepare the stone properly. Start by cleaning the stone with a brush to remove any debris or dust. Then, preheat the stone by placing it in the BBQ for at least 30 minutes before cooking.
Once the stone is preheated, sprinkle a small amount of cornmeal or semolina flour onto the surface. This will help prevent the pizza dough from sticking to the stone. Finally, use a pizza peel or a piece of parchment paper to transfer the pizza to the stone, taking care not to touch the hot surface.
What temperature should my BBQ be set to for cooking pizza?
The ideal temperature for cooking pizza on a BBQ stone will depend on the type of BBQ being used. For a gas BBQ, a temperature of around 500-550°F (260-290°C) is recommended. For a charcoal BBQ, a temperature of around 450-500°F (230-260°C) is recommended.
It’s also important to consider the type of pizza being made. A Neapolitan-style pizza, for example, will require a higher temperature than a thicker, more robust pizza. Regardless of the temperature, it’s essential to ensure that the stone is preheated properly before cooking the pizza.
How long does it take to cook a pizza on a BBQ stone?
The cooking time for a pizza on a BBQ stone will depend on the temperature of the BBQ and the thickness of the crust. A Neapolitan-style pizza, for example, will cook in around 2-3 minutes, while a thicker crust pizza may take around 5-7 minutes.
It’s also important to keep an eye on the pizza while it’s cooking, as the cooking time can vary depending on the specific BBQ and stone being used. A pizza that is cooked for too long can become burnt or overcooked, so it’s essential to monitor the cooking time closely.
Can I cook multiple pizzas on a BBQ stone at once?
While it is possible to cook multiple pizzas on a BBQ stone at once, it’s not always the best idea. Cooking multiple pizzas can lower the temperature of the stone, resulting in a less crispy crust.
If you do need to cook multiple pizzas, it’s best to cook them one at a time, allowing the stone to recover its heat between each pizza. This will ensure that each pizza is cooked to perfection and has a crispy, well-cooked crust.
How do I clean my BBQ stone after cooking pizza?
Cleaning a BBQ stone after cooking pizza is relatively easy. Start by allowing the stone to cool completely, as attempting to clean a hot stone can result in burns or injuries.
Once the stone has cooled, use a brush to remove any debris or food particles. Then, mix a small amount of baking soda and water to create a paste, and apply the paste to the stone. Allow the paste to sit for around 30 minutes before rinsing the stone with warm water. This will help remove any stubborn stains or residue.