Detroit-style pizza has gained immense popularity in recent years, and for good reason. This square-cut, thick-crusted, cheesy masterpiece is a game-changer for pizza lovers. And the best part? You can easily make it at home using a pre-made crust from Costco. In this article, we’ll take you through the process of cooking the perfect Detroit-style pizza from Costco, covering everything from preparation to presentation.
Understanding the Basics of Detroit-Style Pizza
Before we dive into the cooking process, it’s essential to understand what makes a Detroit-style pizza unique. This style of pizza originated in Detroit, Michigan, and is characterized by its:
- Thick, square crust
- Crispy edges (known as “frico”)
- Gooey, cheesy center
- Toppings spread out in a symmetrical pattern
To achieve this signature style, you’ll need to focus on a few key elements: the crust, the cheese, and the cooking technique.
Choosing the Right Crust
When it comes to making a Detroit-style pizza, the crust is the foundation. And that’s where Costco comes in. Their pre-made pizza dough is the perfect starting point for your Detroit-style pizza. Made with high-quality ingredients and a special blend of spices, this dough is designed to produce a crispy, cheesy crust that’s sure to impress.
To prepare the crust, simply follow the instructions on the package. Typically, you’ll need to thaw the dough, let it rise, and then shape it into a square or rectangle. Don’t worry too much about getting the shape perfect – a little imperfection is part of the charm.
Preparing the Cheese and Toppings
While the crust is rising, it’s time to prepare the cheese and toppings. For a classic Detroit-style pizza, you’ll want to use a blend of mozzarella and Wisconsin brick cheese. The mozzarella provides creaminess, while the brick cheese adds a sharp, tangy flavor.
As for toppings, the possibilities are endless. Classic combinations include pepperoni, sausage, and mushrooms, but feel free to get creative with your favorite ingredients. Just be sure to balance your toppings to achieve that signature symmetrical pattern.
Cooking the Pizza
Now it’s time to cook the pizza. This is where the magic happens, and your Detroit-style pizza transforms from a lump of dough and toppings into a golden, cheesy masterpiece.
Preheating the Oven
To achieve that perfect crispy crust, you’ll need to preheat your oven to 425°F (220°C). Yes, you read that right – 425°F. This high heat is essential for creating the signature frico on the edges of the crust.
Assembling the Pizza
Once the oven is preheated, it’s time to assemble the pizza. Start by spreading a thin layer of sauce over the dough, leaving a small border around the edges. Next, add your cheese and toppings, making sure to balance them out in a symmetrical pattern.
Cooking the Pizza
Place the pizza in the oven and cook for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly. You may need to rotate the pizza halfway through cooking to ensure even cooking.
Tips and Tricks for Achieving Perfection
While cooking a Detroit-style pizza from Costco is relatively straightforward, there are a few tips and tricks to keep in mind to achieve perfection:
- Use a pizza stone: A pizza stone can help to distribute heat evenly and absorb moisture from the dough, resulting in a crisper crust.
- Don’t overload the pizza: Too many toppings can make the crust soggy and overwhelming. Stick to a balanced combination of toppings to achieve that perfect harmony.
- Keep an eye on the pizza: Detroit-style pizzas can go from perfectly cooked to burnt in a matter of minutes. Keep an eye on the pizza during the cooking time to ensure it doesn’t overcook.
Presentation is Everything
Once the pizza is cooked, it’s time to present it. And presentation is everything when it comes to Detroit-style pizza. To achieve that signature square-cut look, use a sharp knife or pizza cutter to cut the pizza into squares or rectangles.
Conclusion
Cooking a Detroit-style pizza from Costco is a breeze, and with these tips and tricks, you’ll be well on your way to creating a pizza that’s sure to impress. Whether you’re a pizza aficionado or just looking for a new culinary adventure, this style of pizza is sure to become a favorite. So go ahead, give it a try, and experience the magic of Detroit-style pizza for yourself.
| Ingredients | Quantity |
|---|---|
| Costco pre-made pizza dough | 1 package |
| Mozzarella cheese | 1 cup |
| Wisconsin brick cheese | 1/2 cup |
| Pepperoni | 8-10 slices |
| Sausage | 8-10 slices |
| Mushrooms | 1 cup |
| Pizza sauce | 1 cup |
By following these simple steps and tips, you’ll be able to create a delicious and authentic Detroit-style pizza from Costco that’s sure to please even the pickiest of eaters.
What is a Detroit-Style Pizza and how does it differ from other pizza styles?
A Detroit-Style Pizza is a type of square pizza that originated in Detroit, Michigan. It is known for its thick crust, crispy edges, and gooey cheese. The pizza is baked in a well-oiled pan, which gives the crust its signature crunch. Unlike other pizza styles, such as Neapolitan or New York-style, Detroit-Style Pizza is not tossed or hand-stretched, but rather pressed into a pan.
The result is a pizza that is both crispy and chewy, with a thick layer of cheese and toppings. The square shape also allows for a more even distribution of toppings, making each bite a perfect combination of flavors and textures. When cooking a Detroit-Style Pizza from Costco, it’s essential to follow the instructions carefully to achieve the perfect crust and cheese.
What are the ingredients and equipment needed to cook a Detroit-Style Pizza from Costco?
To cook a Detroit-Style Pizza from Costco, you will need a few basic ingredients and equipment. The pizza kit from Costco usually includes the dough, sauce, cheese, and toppings. You will also need a 9×13-inch baking pan, which is typically included in the kit. Additionally, you will need some oil to grease the pan and a pizza cutter to slice the pizza.
It’s also a good idea to have some parchment paper on hand to line the pan and make cleanup easier. If you want to add any additional toppings, such as pepperoni or sausage, you will need to purchase those separately. Make sure to read the instructions carefully and follow the recommended cooking time and temperature to ensure the perfect pizza.
How do I prepare the baking pan for cooking the Detroit-Style Pizza?
To prepare the baking pan for cooking the Detroit-Style Pizza, start by greasing the pan with some oil. This will help prevent the crust from sticking to the pan and give it a crispy texture. Next, line the pan with parchment paper, leaving some overhang on the sides for easy removal.
Once the pan is prepared, you can press the dough into the pan, making sure to get it into the corners and up the sides. This will help the crust cook evenly and prevent it from becoming too thick in the center. Make sure to press the dough firmly into the pan to get a good seal and prevent the toppings from seeping underneath.
How do I assemble the Detroit-Style Pizza and add toppings?
To assemble the Detroit-Style Pizza, start by spreading the sauce evenly over the dough, leaving a small border around the edges. Next, sprinkle the cheese over the sauce, making sure to cover the entire surface. If you are using additional toppings, such as pepperoni or sausage, add them on top of the cheese.
Make sure not to overload the pizza with toppings, as this can make the crust soggy. The recommended toppings are usually included in the kit, but feel free to get creative and add your favorite toppings. Just be sure to follow the recommended cooking time and temperature to ensure the toppings are cooked through and the crust is crispy.
What is the recommended cooking time and temperature for a Detroit-Style Pizza from Costco?
The recommended cooking time and temperature for a Detroit-Style Pizza from Costco is usually included in the instructions. Typically, the pizza is baked in a preheated oven at 425°F (220°C) for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
It’s essential to follow the recommended cooking time and temperature to ensure the perfect crust and cheese. If you are unsure, you can always check the pizza after 15 minutes and rotate the pan to ensure even cooking. Keep an eye on the pizza during the last few minutes of cooking, as the crust can go from perfectly cooked to burnt quickly.
How do I remove the Detroit-Style Pizza from the pan and slice it?
To remove the Detroit-Style Pizza from the pan, start by letting it cool for a few minutes. This will help the cheese set and make it easier to slice. Next, use the parchment paper to lift the pizza out of the pan and transfer it to a cutting board.
Use a pizza cutter to slice the pizza into squares or rectangles, depending on your preference. Make sure to slice the pizza carefully, as the crust can be crispy and delicate. You can also use a sharp knife to slice the pizza, but be careful not to press too hard and crush the crust.
Can I customize the Detroit-Style Pizza from Costco with my favorite toppings?
Yes, you can customize the Detroit-Style Pizza from Costco with your favorite toppings. While the kit usually includes the recommended toppings, you can always add or substitute your favorite toppings. Just be sure to follow the recommended cooking time and temperature to ensure the toppings are cooked through and the crust is crispy.
Some popular toppings for Detroit-Style Pizza include pepperoni, sausage, mushrooms, and olives. Feel free to get creative and add your favorite toppings, but be sure not to overload the pizza. The key to a perfect Detroit-Style Pizza is a balance of flavors and textures, so don’t be afraid to experiment and find your favorite combination.