Jeffrey Monroe

Cooking a New York strip steak to perfection can be a daunting task, especially for those who are new to cooking steaks. However, with the right techniques and tools, you can achieve a deliciously cooked steak that rivals those found in high-end restaurants. In this article, we will explore the art of cooking a New … Read more

Cooking pizza in your oven can be a fun and rewarding experience, especially when you get to enjoy the delicious fruits of your labor. However, it can be a bit tricky to get it just right, especially if you’re new to cooking pizza at home. In this article, we’ll take a closer look at the … Read more

Konjac noodles, also known as shirataki noodles, have gained popularity in recent years due to their low-calorie and low-carb content. These noodles are made from the root of the konjac plant and are a great alternative to traditional noodles for those looking to manage their weight or follow a low-carb diet. One of the best … Read more

Cooking fresh fish can be a daunting task, especially for those who are new to cooking or have limited experience with seafood. However, with the rise of air fryer technology, cooking fresh fish has become easier and more convenient than ever. In this article, we will explore the possibility of cooking fresh fish in an … Read more

Cooking fish can be a delicate process, and one of the most frustrating experiences for home cooks and professional chefs alike is when their beautifully prepared dish is marred by a pungent, ammonia-like smell. If you’ve ever found yourself wondering, “Why does my cooked fish smell like ammonia?”, you’re not alone. This phenomenon is more … Read more

Being a short order cook is a challenging yet rewarding career that requires a combination of culinary skills, attention to detail, and the ability to work well under pressure. Short order cooks are responsible for preparing a variety of dishes, often in a fast-paced environment, and must be able to multitask and think on their … Read more