Spicing Up Your Dishes: Can I Add Garam Masala After Cooking?
Garam masala is a staple spice blend in many cuisines, particularly in Indian and Middle Eastern cooking. It adds a unique, aromatic flavor to various dishes, from curries and stews to soups and rice dishes. However, one common question that arises among cooks is whether it’s possible to add garam masala after cooking. In this … Read more