Jeffrey Monroe

Hominy, a staple ingredient in many traditional cuisines, particularly in Latin American and Southern American cooking, is a type of corn that has been treated with an alkaline solution to remove the hulls. This process, known as nixtamalization, not only makes the corn more easily grindable but also increases its nutritional value and gives it … Read more

When it comes to cooking a boneless center cut pork loin roast, it can be a bit intimidating, especially for those who are new to cooking. However, with the right techniques and a bit of practice, you can achieve a deliciously tender and juicy roast that’s sure to impress your family and friends. In this … Read more

Green squash, a staple of summer gardens and farmers’ markets, is a versatile and nutritious vegetable that can be cooked in a variety of ways to bring out its unique flavor and texture. Whether you’re a seasoned chef or a culinary newcomer, learning how to cook green squash can add a new dimension to your … Read more

When it comes to grilling seafood, shrimp is one of the most popular and delicious options. However, cooking shrimp on the grill can be a bit tricky, especially when it comes to temperature. If you’re looking for a perfectly cooked shrimp with a nice char on the outside and a tender interior, you’ve come to … Read more

As a dog owner, you’re likely always on the lookout for healthy and tasty treats to add to your furry friend’s diet. One often-overlooked ingredient that’s packed with nutrients and can be a great addition to your dog’s meals is the humble turkey gizzard. In this article, we’ll explore the benefits of cooking turkey gizzards … Read more

Cook’s Essentials Air Fryer has become a staple in many kitchens, offering a healthier alternative to deep-frying while still delivering crispy and delicious results. However, to ensure your air fryer continues to perform optimally and remains hygienic, regular cleaning is essential. In this article, we will delve into the world of air fryer cleaning, providing … Read more

Sugar peas, also known as snap peas or flat peas, are a delicious and versatile vegetable that can be enjoyed in a variety of dishes. They are a popular ingredient in many cuisines, particularly in Asian and Mediterranean cooking. In this article, we will explore the different ways to cook sugar peas, including boiling, steaming, … Read more

Pernil, a classic Puerto Rican dish, is a staple of Latin American cuisine. This mouth-watering pork shoulder recipe is marinated in a mixture of garlic, oregano, and sour orange juice, then slow-cooked to tender perfection. In this article, we’ll explore the art of cooking pernil in a slow cooker, providing you with a step-by-step guide … Read more