The Ultimate Guide to Cooking Knife Cut Noodles to Perfection
Knife cut noodles, also known as hand-cut noodles or dao xiao mian, are a type of Chinese noodle made from wheat flour, water, and salt. They are called “knife cut” because they are cut into thin strips using a sharp knife, resulting in a rough, irregular texture that is both chewy and elastic. Cooking knife … Read more